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You are a bartender at a dance bar and are concerned about three women who have been drinking for three hours, and have had three drinks each, and are showing signs of intoxication. When you begin to slow down service and avoid them at the bar, they get up and try to move to a booth table service. What do you need to do to prevent the situation from getting out of hand?

★ Q: You are a bartender at a dance bar and are concerned about three women who have been drinking for three hours, and have had three drinks each, and are showing signs of intoxication. When you begin to slow down service and avoid them at the bar, they get up and try to move to a booth table service. What do you need to do to prevent the situation from getting out of hand?
You are a bartender at a dance bar and are concerned about three women who have been drinking for three hours. They have had three drinks each and are starting to show signs of intoxication. When you begin to slow down service and avoid them at the bar, they get up and try to move to a booth with table service. What do you need to do to prevent this situation from getting out of hand?


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Let your manager know that you are concerned about these women drinking too much, tell the server where they're sitting exactly how much they've had to drink and that you think they are in the yellow ranger already, and fill out an incident report to make sure a potential incident is documented.

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