Provides information on the effects of alcohol serving and techniques to prevent, avoid and refuse over-service. Awareness of Responsible Beverage Service helps to develope a more positive friendly environment for owners, managers, staff and service providers, customers and clients. Provincial responsible alcohol service training.
A liquor establishment is not responsible for the actions of an intoxicated patron if staff did not know the patron was intoxicated.
Question: A liquor establishment is not responsible for the actions of an intoxicated patron if staff did not know the patron was intoxicated.
TRUE
FALSE
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