2024 ✅ Serving it Right Canada (SIR); Smart Serve; Certificate Test Answers 7

What is a symptom that indicates the combined use of alcohol and narcotic pain relievers or heroin?
A: intensified sedation
B: intensified breathing
C: intensified impairment in perception
D: intensified impairment in concentration

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intensified sedation


In British Columbia, when are individuals considered legally unfit to drive?
A: when their BAC under .05%
B: when their BAC under .08%
C: when their BAC is at or above 0.05%
D: when their BAC is at or above 0.08%

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when their BAC is at or above 0.05%


In British Columbia, when are individuals considered legally unfit to drive?
A: when their BAC under .05%
B: when their BAC under .08%
C: when they have consumed any mixture of alcohol and drugs
D: when they have consumed more than one standard drink per hour

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when their BAC is at or above 0.05%


Which best fits the definition of a standard drink?
A: 7.5 oz of wine with 8% alcohol volume
B: 9.0 oz of wine with 12% alcohol volume
C: 20.0 oz of beer with 5% alcohol volume
D: 1.5 oz of liquor with 18% alcohol volume

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7.5 oz of wine with 8% alcohol volume


What is true about intoxication?
A: signs of intoxication can appear in any order including physical and mental changes
B: signs of intoxication start with physical changes followed by changes in the mental state
C: a person's intoxication is increased when alcohol is being absorbed at a slower rate than it is being processed
D: a person's intoxication is not affected by increasing the number of drinks consumed in a given time period

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signs of intoxication can appear in any order including physical and mental changes


What is true about intoxication when alcohol is consumed with other drugs such as cannabis?
What is true when alcohol is consumed with other drugs such as cannabis?
What is the effect of combined use of alcohol and cannabis
What is an effect of the combined use of alcohol and cannabis?
A: a patron can appear more intoxicated than they should for the amount of alcohol consumed
B: a patron can consume more alcohol without displaying any typical signs of intoxication
C: the observable changes in behaviour due to intoxication may be delayed
D: the effects of the alcohol are diminished or may occur at a slower rate

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a patron can appear more intoxicated than they should for the amount of alcohol consumed


What is true about intoxication when alcohol is consumed with other drugs such as cannabis?
A: Intensified sedation, excessive dizziness, Significantly slowed breathing
B: Intensified impairment in concentration, perception, reaction and control
C: Intensified euphoria, Sudden heart, respiratory failure
D: Reduced feeling of intoxication resulting in overconsumption

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Intensified impairment in concentration, perception, reaction and control (can produce a more "intensified" intoxication)


What is true about intoxication when alcohol is consumed with other drugs such as cannabis?
A: it increases the effects of alcohol making patrons appear more intoxicated
B: a patron can consume more alcohol without displaying any typical signs of intoxication
C: it reduces the feeling of intoxication resulting in over consumption

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it increases the effects of alcohol making patrons appear more intoxicated


What is an effect of the combined use of alcohol and cannabis?
A: intensified sedation
B: reduced drowsiness
C: impaired concentration
D: excessive dizziness

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impaired concentration


In case of any violations, how can the Liquor Control and Licensing Branch (LCLB) enforce the Liquor Control and Licensing ACT?
In case of any violations, how can the Liquor Control and Licensing Branch(LCLB) enforce the Liquor Control and Licensing Act?
In case of any violation, how can the Liquor Control and Licensing Branch (LCLB) enforce the Liquor Control and Licensing ACT?
A: LCLB may enforce the act through monetary penalties but cannot suspend a license
B: LCLB may enforce the act through court prosecutions and can impose conditions or cancel a license
C: LCLB may impose conditions on a license or suspend a license but cannot cancel a license
D: LCLB may impose conditions on a license, suspend or cancel a license and enforce monetary penalties

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LCLB may impose conditions on a license, suspend or cancel a license and enforce monetary penalties


What happens when during an inspection of a licensed establishment, an officer finds a violation of the Liquor Control and Licensing Act?
A: the officer records the violation on a form, leaves a copy with the licensee and imposes monetary penalties
B: the officer records the violation on a form, leaves a copy with the licensee and sends a copy to the Liquor Control and Licensing Branch
C: the officer records the violation and temporarily suspends the license where the licensee fails to comply with the requirements of the Act
D: the officer records the violation and enforces specific conditions on the license where the licensee fails to comply with the requirements of the Act

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the officer records the violation on a form, leaves a copy with the licensee and sends a copy to the Liquor Control and Licensing Branch


What is the best way to determine the volume of pure alcohol in a drink?
A: divide volume of alcohol by the patron's weight
B: divide percentage of alcohol by volume of alcohol
C: multiply volume of alcohol by the patron's weight
D: multiply percentage of alcohol by volume of alcohol

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multiply percentage of alcohol by volume of alcohol


Question: 4.0 ounces with 15% alcohol?
To calculate the answer:
15% and 4.0 ounces
15% = 15/100 = 0.15
0.15 X 4.0 ounces = 0.6 ounces of 100% alcohol

Answer: 0.6

Question: 1.0 ounce with 20% alcohol?
To calculate the answer:
20% and 1.0 ounce
20% = 20/100 = 0.20
0.20 X 1.0 ounce = 0.2 ounces of 100% alcohol

Answer: 0.2

Question: 20.0 ounce with 5% alcohol?
To calculate the answer:
5% and 20.0 ounces
5% = 5/100 = 0.05
0.05 X 20.0 ounces = 1.0 ounces of 100% alcohol

Answer: 1.0 Which is the best resource for licensees, managers and servers to stay informed on the legal obligations of a licensed establishment?
A: BC Liquor Board bulletins
B: police bulletins
C: LCLB licensee guide
D: Canadian Food and Beverage Service Manual

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LCLB licensee handbook


What is the most critical factor to maintain a safe environment in an establishment?
A: early intervention.
B: free coffee for intoxicated guest.
C: range of non-alcoholic beverages.
D: establishment's written policy regarding mixing drinks.

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early intervention.


What is the most important result of an RBS program?
A: increasing the profitability of the establishment
B: reducing any customer complaints related to service
C: preventing service to minors and intoxicated patrons
D: engaging senior managers in developing the house policy

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preventing service to minors and intoxicated patrons


What does the Get Home Safe program offered by BC liquor stores provide?
A: free transit tickets
B: limited fare taxi vouchers
C: reduced fare late-night pickup
D: complimentary shuttle service around town

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free transit tickets


Who is responsible for being alert to potential problems with patrons?
A: host or security staff members
B: manager and wait staff members
C: bus staff members that are clearing tables
D: any staff member who can watch customer behavior

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any staff member who can watch customer behavior


After a full meal, how much time can alcohol take to reach the brain?
A: up to 6 hours
B: 3 - 4 hours
C: 1 - 2 hours
D: up to 8 hours

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up to 6 hours


How much notice will an establishment normally receive before police visit to check for violations of the Liquor Control and Licensing Act?
How much notice will an establishment's normally receive before police visit to check for violations of the Liquor Control and Licensing Act?
A: none
B: 24 hours
C: 48 hours
D: 7 days

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none


Why does an overweight person generally become intoxicated faster than a muscular person who weighs the same and drinks the same amount of alcohol?
A: blood flows faster through fatty tissue
B: blood flows slower through muscular tissue
C: fatty tissue contains less water than muscle
D: muscular tissue contains less water than fatty tissue

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fatty tissue contains less water than muscle


In what manner should an intoxicated customer be handled?
A: firm and professional
B: professional and forceful
C: threatening but not forceful
D: confrontational but not threatening

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firm and professional


Which is a server's legal duty?
A: to provide lodging to intoxicated patrons
B: to provide free food to intoxicated patrons
C: to confiscate the keys of intoxicated patrons
D: to refuse to serve anyone to the point of intoxication

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to refuse to serve anyone to the point of intoxication


Which is a server's legal duty?
A: promote complimentary non-alcoholic drinks for patrons
B: monitor consumption of liquor and other intoxicants by patrons on the premises
C: offer food at reduced prices to prevent intoxication
D: offer to sell unopened bottles for take-away by customers

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monitor consumption of liquor and other intoxicants by patrons on the premises

monitor consumption of liquor by patrons on the premises


What is a legal responsibility of licensees?
A: only refill containers purchased from the Liquor Distribution Branch
B: ensure all patrons leave the establishment within 30 minutes of completing the liquor service
C: check that each patron has one piece of valid ID, which includes the person’s name and signature
D: ensure that the number of people stated on the establishment’s liquor license is not exceeded by more than 10%

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ensure all patrons leave the establishment within 30 minutes of completing the liquor service


What is the legal responsibility of all licensees?
Which is the legal responsibility of all licensees?
A: provide some form of food for patrons
B: provide free taxi vouchers to all patrons
C: provide a safe environment for patrons and staff
D: admit all persons of age onto the premises

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provide a safe environment for patrons and staff


What is a legal responsibility of licensees?
A: provide limited fare taxi vouchers to intoxicated guests
B: forbid entry to anyone who is intoxicated
C: allow an intoxicated person to remain on the premises
D: check that each patron has one piece of valid ID

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forbid entry to anyone who is intoxicated


Which of the following is a standard drink?
A: 9.0 oz of wine with 12% alcohol volume
B: 1.5 oz of liqueur with 18% alcohol volume
C: 20.0 oz of beer with 5% alcohol volume
D: 5.0 oz wine with 12% alcohol volume

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5.0 oz wine with 12% alcohol volume


What is the key responsibility of a backup co-worker?
A: to drive intoxicated guests home
B: to assist the server in arranging alternate transportation
C: to request for medical help in case a guest is unwell
D: to ensure free coffee is provided to help intoxicated guests sober up

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to assist the server in arranging alternate transportation


How many pieces of ID are required in BC for individuals who appear to be minors?
A: 1
B: 2
C: 3
D: 4

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2


Which of the following statements is correct about duty of care?
A: there is a legal responsibility to involve other guests to diffuse a potentially threatening situation with an intoxicated patron
B: there is an obligation to ensure the physical layout and condition of the premises don't lead to injury to those who enter
C: a licensee and its management and staff owe the duty of care to its patrons only during the hours that the establishment is open
D: a licensee has a legal responsibility to use reasonable force to remove an intoxicated guest from the premises

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there is an obligation to ensure the physical layout and condition of the premises don't lead to injury to those who enter


When checking IDs to identify minors, how can micro and rainbow printing on the new British Columbia Drivers Licenses and Identification Cards be most helpful?
A: these images contain ID information that can be read by card readers
B: these images can only be seen under black light to identify authenticity
C: these are printed in a unique pattern and are only visible under a magnifying glass for security reasons
D: these are stamped, holographic imprints that are only visible using a laser light for additional security

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these are printed in a unique pattern and are only visible under a magnifying glass for security reasons


When checking IDs to identify minors, how can laser engraving used on the new British Columbia Drivers Licenses and Identification Cards help?
What feature of the British Columbia Driver’s Licence should be inspected to determine its authenticity?
A: the engraving can only be seen under black light for security reasons
B: the engraving is tactile and can be felt by touch to identify authenticity
C: the engraving includes holographic imprints that are visible using a magnifying lens for additional security
D: the engraving includes elaborate graphic designs that can be observed by the naked eye to prevent fraudulent IDs

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the engraving is tactile and can be felt by touch to identify authenticity


What is correct about intoxication? serving it right?
A: signs of intoxication can be measured scientifically
B: signs of intoxication always start with physical changes
C: intoxication increases when alcohol is being absorbed at a faster rate than it is being processed
D: intoxication increases when alcohol is being is being absorbed at a slower rate than it is being processed

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intoxication increases when alcohol is being absorbed at a faster rate than it is being processed


Approximately, what percentage of alcohol leaves the body after being processed by the liver?
Approximately what percent alcohol leaves the body after being processed by the liver?
A: 60%
B: 45%
C: 90%
D: 75%

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90%


The British Columbia’s Liquor Control and Licensing Act Smart Serve; Serving it Right Canada (SIR) Responsible Beverage Service Program Guidelines and ID Verification; SIR certificate Test Answers
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